Crab Claw

Razor Clam, Squash, Caviar

Ballotine of Foie Gras

Poached Apple & Quince

Fillet of Stone Bass

Parsnip & Vanilla

Macaroni

Girolles & Autumn Truffle

Home Smoked Scottish Lobster

Warm Lime and Herb Butter

Roast Highland Lamb

Merguez & Cassis Onions

Caramelia Mousse, Sea Buckthorn Sorbet

Menu Dégustation - £155

Menu Dégustation With Paired Wines - £250