Crab Claw

Razor Clam, Basil, Caviar

Ballotine of Foie Gras

Poached Apple & Plum

Hand Dived Scallop

Fennel & Vanilla

Macaroni

Girolles & Autumn Truffle

Home Smoked Scottish Lobster

Warm Lime and Herb Butter

Roast Highland Lamb

Chive & Potato Purée, Merguez Sausage

Perthshire Strawberries & Lemon Verbena

Menu Dégustation - £155

Menu Dégustation With Paired Wines - £250